OLD BAY® Classic Salmon Cake Mix

Details

Since 1939, OLD BAY® has been treating taste buds in the mid-Atlantic and beyond -- spicing up seafood, chicken, snacks, and more. The iconic all-purpose seasoning has an expanded flavor portfolio with this seasoning blend featuring herbs like basil and thyme, and bread crumbs to create mouthwatering salmon cakes.

Ingredients

BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, SALT, AND YEAST), WHOLE EGG SOLIDS, SPICES (INCLUDING RED PEPPER, BASIL, AND THYME), ONION, SALT, AND PAPRIKA.

Directions

YOU WILL NEED 1 pkg. OLD BAY Salmon Classic  1/2 cup mayonnaise 1 can (14 3/4 oz.) salmon, drained, skin and bones removed and flaked* DIRECTIONS 1. MIX Salmon Classic and mayonnaise in large bowl. Add salmon; gently toss until well mixed. 2. SHAPE into 5 patties. Broil or fry 5 minutes per side or until browned, turning once. Serve with McCormick Tartar Sauce. *Or use 1 lb. fresh salmon, cooked and flaked.