Newman's Own Thin And Crispy Pizza Margherita

Details

What's white, white and green all over? Newman's Own Thin & Crispy White pizza of course! Your tastebuds will never truly understand the full world of pizza goodness until they experience this— a yummy mix of ricotta, mozzarella and spinach atop our perfectly-baked thin & crispy crust with no artificial preservatives, flavors, or colors.

• No Artificial Preservatives

• No Artificial Flavors

• No Artificial Colors

• Whole Milk Mozzarella

• 100% Profits to Help Kids

Ingredients

CRUST (WHEAT FLOUR, WATER, VEGETABLE OIL [CANOLA OIL AND/OR OLIVE OIL], YEAST, SUGAR, SALT, WHOLE OAT FLOUR), SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], VEGETABLE OIL [CANOLA OIL AND/OR OLIVE OIL], RED WINE VINEGAR, SALT, SPICES, GARLIC*, ONION*), LOW-MOISTURE MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, SALT AND ENZYMES), TOMATOES, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BASIL*, *DRIED

Directions

Cook thoroughly. Important food safety instructions: Keep pizza frozen prior to baking. Do not eat pizza without cooking. Remove pizza from box, over-wrap and cardboard. Pizza is done when cheese is completely melted and edges are golden brown. Let pizza stand 3-5 minutes before serving. Refrigerate or discard any unused portion. Preheat oven to 425 degrees F: Oven temperatures may vary; adjust baking time and oven temperature as necessary. Place pizza directly on oven rack: For best results, do not bake pizza on cookie sheet. Bake 11-13 minutes: Let the pizza cool for several minutes, then enjoy! Cook thoroughly.

Keep frozen.