Newman's Own Pizza, Thin & Crispy Crust, Four Cheese

Details

They told us no toppings for this pizza, and we responded with cheese and more cheese. Seems like a fair trade, right? Newman's Own Thin & Crispy Four Cheese pizza is a finger-licking combo of mozzarella, cheddar, parmesan & asiago. This pizza is sure to please!

• No Artificial Preservatives

• No Artificial Flavors

• No Artificial Colors

• Whole Milk Mozzarella

• 100% Profits to Help Kids

Ingredients

CRUST (WHEAT FLOUR, WATER, VEGETABLE OIL [CANOLA OIL AND/OR OLIVE OIL], YEAST, SUGAR, SALT, WHOLE OAT FLOUR), LOW-MOISTURE MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], VEGETABLE OIL [CANOLA OIL AND/OR OLIVE OIL], RED WINE VINEGAR, SALT, SPICES, GARLIC*, ONION*), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), *DRIED

Directions

Important Food Safety Instructions: Keep pizza frozen prior to baking. Do not eat pizza without cooking. Remove pizza from box, over-wrap and cardboard. Pizza is done when cheese is completely melted and edges are golden brown. Let pizza stand 3-5 minutes before serving. Refrigerate or discard any unused portion. Preheat oven to 425 degrees F: Oven temperatures may vary; adjust baking time and oven temperature as necessary. Place pizza directly on oven rack: For best results, do not bake pizza on cookie sheet. Bake 10-12 minutes: Let the pizza cool for several minutes, then enjoy! Cook thoroughly. Baking directions on back.

Keep frozen.

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