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Nature's Bakery's classic, soft baked Fig Bar—without the gluten! From home to on-the-go, our Raspberry Gluten Free Fig Bars are perfect for lunchtime, snack time—or anytime. Made with whole grains and real fruit, our twin pack bars taste as good as they make you feel. Plant based, dairy-free, nut-free, and 100% delicious!
• Gluten Free Fig Bars are a delicious choice for families in search of a snack time win-win: wholesomeness and convenience, all in one.
• This deliciously gluten-free recipe of our best-selling Fig Bars is made with flaxseeds and whole grains - all certified gluten-free - for a nourishing snack that won’t slow you down.
• They’re a perfect snack for kids – and kids at heart. Grab one on busy mornings, for an afternoon pick-me-up or to perk up lunchtime or snack time.
• Made with you and your family in mind, our Gluten Free Fig Bars are soft baked, plant based, gluten-free, dairy-free, nut-free, Non-GMO Project Verified—and delicious!
• Made with real fruit and (gluten free) whole grains to win snack time every time.
BROWN RICE SYRUP, FIG PASTE, GLUTEN FREE FLOUR (TAPIOCA STARCH, RICE FLOUR), RASPBERRY JAM (NATURALLY MILLED SUGAR, CANE SUGAR, GLYCERIN, RICE STARCH, RASPBERRIES, APPLE POWDER, NATURAL FLAVOR, PECTIN, CITRIC ACID, LOCUST BEAN GUM), CANOLA OIL, GLUTEN FREE FIVE GRAIN FLOUR (AMARANTH, QUINOA, MILLET, SORGHUM, TEFF), BROWN RICE FLOUR (RICE FLOUR, RICE BRAN), CANE SUGAR, DATE PASTE, GLUTEN FREE ROLLED OATS, GLYCERIN, FLAXSEED, LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA), SEA SALT, XANTHAN GUM, NATURAL FLAVOR, CITRIC ACID.