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MUSH Overnight Oats. Ready to eat. Always cold. Never heated. Instead of cooking oats to make traditional oatmeal, we cold-soak oats in dairy-free milk to make ready-to-eat oats. The soaking process helps the ingredients retain their valuable nutrients and become easier to digest. The resulting product is pudding-like in texture, rich in flavor, and always fresh.
COCONUT MILK (WATER, COCONUT), ROLLED OATS, DRIED BLUEBERRIES (BLUEBERRIES, APPLE JUICE CONCENTRATE), SEA SALT.
Keep refrigerated.