Sargento Natural Sharp Cheddar Block Cheese, 7 oz (7 5 oz)

Sargento Natural Sharp Cheddar Block Cheese offers a bold and tangy flavor that sharp cheddar enthusiasts crave. This 7 oz block of 100% natural sharp cheddar cheese is crafted with care, using pasteurized milk, cheese culture, salt, enzymes, and annatto (vegetable color). Sargento's dedication to quality guarantees a consistent, robust taste that elevates any dish. This versatile block cheese can be used in countless ways. Slice it for sandwiches, burgers, or cheese boards. Shred it for casseroles, gratins, or mac and cheese. Cube it for snacking or adding to salads. Its sharp flavor pairs perfectly with apples, pears, and grapes, making it an excellent addition to any charcuterie board. Sharp cheddar cheese is a good source of calcium, protein, and vitamin A. It also contains essential minerals like phosphorus and zinc. However, like all cheeses, it should be consumed in moderation due to its fat and sodium content. What makes Sargento's Sharp Cheddar so special is its consistently sharp and tangy flavor. It's not overly sharp, making it enjoyable for a wide range of palates. It also melts beautifully, creating a smooth and creamy texture in cooked dishes. To maintain freshness, keep the cheese refrigerated in its original packaging or wrapped tightly in plastic wrap. For optimal flavor, consume within 1-2 weeks of opening. This cheese is particularly relevant in Caribbean and Latin cuisine, where sharp cheddar is often used in empanadas, quesadillas, and other savory pastries. Its bold flavor complements the spices and herbs commonly used in these cuisines. Try grating it over a plate of mofongo for an extra layer of flavor.