Experience the authentic taste of Dietz & Watson Cheese, Swiss. This 8 oz block of classic Swiss cheese is a testament to quality and tradition. Known for its distinctive holes (or 'eyes') and its slightly sweet, nutty flavor, Dietz & Watson Swiss cheese is a versatile addition to any kitchen. Made with care and precision, this cheese is perfect for slicing, grating, or cubing, offering endless culinary possibilities.
Swiss cheese is a nutritional powerhouse, packed with calcium for strong bones and teeth, as well as protein for muscle development and repair. It's also a good source of vitamin B12, which is essential for nerve function and energy production. Dietz & Watson Swiss cheese is made from pasteurized milk, ensuring a safe and delicious product for you and your family.
Imagine melting this Swiss cheese over a Reuben sandwich for a classic deli experience, or grating it into a quiche for a creamy and flavorful filling. For a simple yet satisfying snack, pair it with crisp apples and whole-grain crackers. In Caribbean cuisine, Swiss cheese can be used in savory pastries or as a topping for plantain dishes, adding a touch of richness and complexity. Our customers consistently praise the authentic flavor and texture of Dietz & Watson Swiss cheese. They appreciate its ability to elevate sandwiches, salads, and cooked dishes alike. To preserve its freshness, wrap the cheese tightly in plastic wrap or store it in an airtight container in the refrigerator. Avoid exposing it to air, as this can cause it to dry out and develop a hard rind. For the best flavor, allow the cheese to come to room temperature for about 30 minutes before serving. Dietz & Watson Swiss Cheese is a reliable and delicious choice for any cheese lover.