BelGioioso Cheese, Fontina (149568 l)

Experience the nutty, slightly tangy flavor of BelGioioso Fontina Cheese, a semi-hard cheese that's incredibly versatile and delicious. This Italian-style cheese is crafted with fresh, local milk and aged to perfection, resulting in a smooth, creamy texture and a complex flavor profile that will tantalize your taste buds. Fontina is known for its excellent melting properties, making it a fantastic choice for a wide range of culinary applications. Fontina cheese is a culinary chameleon. It's a star in grilled cheese sandwiches, adding a rich, nutty depth that elevates this classic comfort food. Grate it over pasta dishes for a creamy, flavorful sauce. Use it in gratins and casseroles for a gooey, cheesy topping. Add slices to your charcuterie board alongside prosciutto, olives, and crusty bread for an elegant appetizer. For a taste of the Alps, incorporate it into a traditional fondue. In Italian cuisine, it's often used in risotto and polenta for a creamy, decadent touch. It also pairs beautifully with roasted vegetables, adding a savory richness. BelGioioso Fontina Cheese is a good source of calcium and protein, essential for strong bones and muscle development. It also contains vitamins A and B12. Please note that it's relatively high in fat and sodium, so enjoy it in moderation as part of a balanced diet. Always check the packaging for specific nutritional information. Our customers love BelGioioso Fontina for its consistently high quality and delicious flavor. They appreciate its versatility and its ability to enhance a wide range of dishes. It's a favorite among cheese connoisseurs and home cooks alike. To maintain its freshness, store BelGioioso Fontina Cheese tightly wrapped in plastic wrap or in an airtight container in the refrigerator. Consume within 5-7 days of opening for optimal flavor and texture. It can also be frozen for longer storage, although the texture may change slightly upon thawing.