MELONE BROTHERS BAKERY RUSTIC CIABATTA

Experience the authentic taste of traditional Italian bakery craftsmanship with Melone Brothers Bakery Rustic Ciabatta, a handcrafted artisan bread that brings the rustic charm of Italian countryside baking directly to your table. This classic Italian ciabatta features the signature characteristics that make this bread beloved worldwide: a golden, crispy crust that gives way to an airy, open-textured interior with irregular holes throughout. The rustic preparation method creates a slightly chewy texture with a mild, yeasty flavor and subtle tang that develops during the traditional fermentation process. Ciabatta, which means "slipper" in Italian, gets its name from its distinctive flat, elongated shape that resembles an old house shoe. This versatile bread originated in the Veneto region of Italy and has become a staple in Mediterranean cuisine and beyond. Melone Brothers Bakery's rustic ciabatta excels in countless culinary applications, making it an essential addition to any kitchen. Slice it thick for bruschetta topped with fresh tomatoes and basil, or use it as the foundation for hearty sandwiches filled with Italian meats, cheeses, and roasted vegetables. The bread's sturdy structure makes it perfect for paninis when grilled until golden and crispy. For a simple yet elegant appetizer, drizzle slices with olive oil and serve alongside olives, cheese, and charcuterie. Day-old ciabatta transforms beautifully into bread pudding, croutons for soups and salads, or traditional Italian panzanella salad mixed with ripe tomatoes, fresh herbs, and vinaigrette.