McCormick Cinnamon Sticks

Details

McCormick® Cinnamon Sticks, Non GMO, Adds Cinnamon comes from the inner bark of the tropical cinnamon tree trunk. As the harvested bark dries, it curls up into quills or sticks. Hand-selected McCormick® Cinnamon Sticks add sweet warmth and spicy aroma to hot beverages, curries, and slow-cooked stews. The slightly spicy and comforting aroma of cinnamon reminds us of winter holidays and family gatherings. Simmer in Thanksgiving apple cider and Christmas mulled wine or use as a stirrer in these festive beverages. Place a stick in the pot to add sweetness when poaching fruit or cooking sweet potatoes and butternut squash. Cinnamon sticks infuse braised short ribs, Indian curries, and Vietnamese pho with rich flavor. Add to chili or tomato sauce to balance the acidity of the tomatoes. Cinnamon sticks infuse delicious flavor with every stick. Use 1 stick as a stirrer for each cup of hot chocolate, coffee, or tea beverage. Use in preparing fruit compote, applesauce, stewed dried fruits, peach preserves, and pickled beets. Break into pieces and use in marinades for beef, pork, and chicken.

Ingredients

Cinnamon Stick

Directions

Flavorful Tip: Use 1 cinnamon stick as a stirrer for each cup of hot chocolate, coffee or tea beverage.