Luigi Vitelli Pasta, Rigatoni

Details

Enriched macaroni product. Since 1885. Cooking time 8-10 min. Italian macaroni product. 100 Years of quality. 27 Rigatoni. 100% Durum wheat semolina. www.vitellifoods.com. Facebook. Dispose of properly. Green dot licensed Imported from Italy. Product of Italy.

Ingredients

DURUM WHEAT SEMOLINA, NIACIN, IRON LACTATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID

Directions

Cooking Directions: Empty contents of package into 4 quarts of boiling water. Add 1 tablespoon of salt. Cook for 8 to 10 minutes (stir occasionally) until desired degree of tenderness is reached. Drain and serve with your favorite sauce made with Luigi Vitelli Tomatoes.