Let's Do Organic Let's Do...Gluten Free Ice Cream Cones

Details

Since 1978. All natural ingredients. 0 g trans fat. 12 calories each. Let's do - gluten free ice cream cones. Vegan. Gluten free. Convenience without compromise. Certified Kosher Pareve by Orthodox Union. Let's Do - gluten free cones are classic cake-style cones perfect for holding your favorite frozen desserts! Top them with a scoop or two of ice cream and garnish with fresh fruit, gummi bears, or sprinkles in a myriad of colors that will delight your whole family! Crafted for fun and flavor from the finest gluten free ingredients, Let's Do - Cones turns any event into a celebration! Reduce. Reuse. Recycle. Product of Israel.

Ingredients

POTATO STARCH, TAPIOCA STARCH, ORGANIC EXPELLER-PRESSED PALM OIL, POTATO FIBER, DEMERARA SUGAR, SOY LECITHIN, XANTHAN GUM, SALT, BAKING SODA, TURMERIC POWDER, VANILLA EXTRACT.

Directions

If the cones lose crispness, preheat oven to 300 degrees F and turn off. Place the individual cones in the oven for 2 minutes and remove. Let cool.