LA FLOR Food Colors

Details

La Flor® Food Colors.

Red.

Blue.

Green.

Yellow.

4 - .3 oz bottles.

1.2 fl oz (35 ml).

Ingredients

WATER, GLYCERINE, FD&C RED #40, FD&C BLUE #1, FD&C YELLOW #5, FD&C YELLOW #6, CITRIC ACID, SODIUM BENZOATE (AS PRESERVATIVE).

Directions

For a more pleasing or playful look:

Add food color to cakes, frostings, candies, whipped cream, pie fillings, frozen desserts, cold drinks and more!

Use these "safe" food colors right out of the bottle or create your own custom shades. The specially designed applicator top measures colors drop by drop. Just invert the bottle and squeeze.

Create your own custom shades:

1. Use white, clean, hard-boiled eggs.

2. Bring 1/2 cup water to boil.

3. Add 1 teaspoon La Flor vinegar.

4. Add half bottle contents of color.

5. Dip eggs into cup until desired color is obtained.

Aztec Blue - No. of drops required - Blue 4. Green 1.

Chocolate - No. of drops required - Red 7. Yellow 4.

Purple - No. of drops required - Red 5. Blue 1.

Lime green - No. of drops required - Yellow 3. Green 1.

Seafoam green - No. of drops required - Yellow 1.

Orange - No. of drops required - Red 2. Yellow 3.

Peach - No. of drops required - Red 1. Yellow 2.

Coral - Red 3. Yellow 2.

La Flor food colors add that extra touch to your baking and food decorating. To add a little more flavor to all your cooking try La Flor vanilla, almond and lemon extracts.