Discover the unique fusion of Mediterranean tradition and bold flavor with Krinos Halloumi Blue Cheese, a distinctive specialty cheese that combines the beloved characteristics of traditional halloumi with the sharp, tangy notes of blue cheese. This innovative cheese brings together two culinary worlds, offering the signature squeaky texture and grilling capabilities of Cypriot halloumi with the complex, veined appearance and pungent flavor profile that blue cheese enthusiasts crave.
Krinos, a trusted name in Mediterranean and specialty foods for over 75 years, has crafted this exceptional cheese to deliver versatility in both cooking and serving applications. Unlike traditional halloumi, this blue cheese variation adds depth and sophistication to your cheese board while maintaining the high melting point that makes halloumi perfect for grilling, pan-frying, or baking. The cheese develops a beautiful golden exterior when heated while keeping its firm interior structure, making it ideal for Mediterranean dishes, Greek salads, or as a standalone grilled appetizer with a drizzle of honey.
This specialty cheese pairs wonderfully with fresh figs, walnuts, and crisp white wines, or can be crumbled over salads for an intense flavor boost. Try grilling thick slices and serving with warm pita bread and olive tapenade, or incorporate it into pasta dishes where its bold flavor can shine. Whether you're exploring Mediterranean cuisine or looking to elevate your cooking with unique specialty cheeses, Krinos Halloumi Blue Cheese offers an exciting twist on two beloved cheese varieties.