Krasdale Spirals & Cheese Dinner

Details

Est 1908. Made with real cheese. Add butter (margarine) and milk. Cheesy, creamy and unbelievably delicious, you know it's Krasdale Spirals & Cheese Dinner! So easy to make you'll want to enjoy it as a side dish or main meal anytime and all the time! Please recycle.

• Made with real cheese.

Ingredients

PASTA: ENRICHED SPIRAL MACARONI (WHEAT FLOUR, DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE SAUCE MIX: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN, WHEY, SALT, SOYBEAN OIL, SODIUM PHOSPHATE, NATURAL FLAVOR, CITRIC ACID, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), COLORS ADDED (YELLOW #5, YELLOW #6, YELLOW #6 LAKE, YELLOW #5 LAKE), SODIUM CASEINATE, BUTTER OIL.

Directions

Directions: 1. Add pasta into 6 cups boiling water. Stir. 2. Boil rapidly, 6 to 8 minutes, stirring occasionally, until pasta is tender. 3. Drain pasta. Do not rinse. Return pasta to pot. 4. Add 3 tbsp. butter (or margarine), 3 tbsp. 2% milk and contents of the sauce packet. 5. Mix well and enjoy.