Kraft Thick 'n Creamy Mac & Cheese Macaroni and Cheese Dinner

Details

Help yourself to a bowl of comfort. Kraft Thick 'n Creamy Mac & Cheese Dinner is a convenient boxed dinner. Kids and adults love the delicious taste of macaroni with cheesy goodness. Our 7.25 ounce mac & cheese dinner includes macaroni pasta and thick 'n creamy flavor cheese sauce mix, so you just need milk and margarine or butter to make a tasty family favorite. Macaroni and cheese is a quick dinner kids love. With no artificial flavors, preservatives or dyes, Kraft Mac & Cheese is always a great family dinner choice. Preparing macaroni and cheese dinner is a breeze. Just boil the pasta for 8-10 minutes, drain the water, and stir in the cheese mix, milk, and margarine or butter. Kraft Mac & Cheese inspires the positive power of comfort.

• One 7.25 oz box of Kraft Thick 'n Creamy Mac & Cheese Dinner

• Kraft Mac & Cheese contains no artificial flavors, preservatives or dyes

• Box includes macaroni pasta and thick 'n creamy cheese sauce mix

• One box makes about 3 servings

• Cheese sauce mix is individually sealed

• Kraft Thick 'n Creamy Mac & Cheese Dinner is a convenient boxed dinner

• Help yourself to the comforting taste you love

• SNAP & EBT eligible food item

Ingredients

ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CHEESE SAUCE MIX (WHEY, MODIFIED FOOD STARCH, MILK FAT, NONFAT DRY MILK, SALT, MILK PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF DISODIUM PHOSPHATE, CELLULOSE GEL, CELLULOSE GUM, DRIED BUTTERMILK, CITRIC ACID, LACTIC ACID, WITH PAPRIKA, ANNATTO, AND TURMERIC ADDED FOR COLOR, MILK, CHEESE CULTURE, ENZYMES)

Directions

Classic Prep:

6 Cups Water.

4 Tbsp Margarine.

1/2 Cup 2% Milk.

Cooking Instructions:

1. Boil Water In Medium Saucepan.

Stir In Macaroni. Cook 8 To 10 Min. Or Until Tender, Stirring Occasionally.

2. Drain. Do Not Rinse.

Return To Pan.

3. Add Margarine, Milk And Cheese Sauce Mix; Mix Well.

Light Prep: 60% Less Fat And 20% Fewer Calories Than Classic Preparation.

Prepare As Directed, Using 2 Tsp. Unsalted Butter And 1/2 Cup Fat-Free Milk.

Nutrition Comparison:

Per Serving ... Light Prep ... Classic Prep.

Calories ... 290 ... 370.

Total Fat ... 4.5G ... 12G.

Sat Fat ... 2.5G ... 4G.

Trans Fat ... 0G ... 0G.

Sodium ... 590Mg ... 730Mg.