Kodiak Power Flapjacks Buttermilk

Details

Kodiak Cakes® Power Flapjacks® Buttermilk.

Park city.

Protein-packed.

Non GMO.

100% Whole grains.

14g Protein.

12 Flapjacks.

Net Wt 15.38Oz (436g).

Ingredients

WATER, 100% WHOLE GRAIN WHEAT FLOUR, 100% WHOLE GRAIN OAT FLOUR, WHEAT PROTEIN ISOLATE, WHEY PROTEIN CONCENTRATE, BROWN SUGAR, MILK PROTEIN CONCENTRATE, LEAVENING (MONO CALCIUM PHOSPHATE, BAKING SODA), WHOLE EGGS, BUTTERMILK, SEA SALT, SUNFLOWER AND/OR SOY AND/OR CANOLA LECITHIN.

Directions

Toaster FlapJack Heating Instructions: Keep frozen until ready to use. Do not refreeze thawed product. Toast or heat before eating. Adults should supervise children. Since toasters, toaster ovens, conventional ovens, and microwaves vary in temperature, these instructions are guidelines only. Toaster: Set your toaster to the lowest setting. Toast until your flapjacks are thoroughly heated. Oven: Preheat oven to 375 degrees F. Place flapjacks in a single layer on a baking sheet and cover loosely with foil. Bake for 12 minutes, or until hot. Microwave: Remove from plastic and stack three flapjacks on microwave-safe plate. Microwave on high for 75 to 90 seconds. If needed, cook for an additional 15 seconds.

Keep frozen.