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⢠One 13.5 oz loaf, 12 slices, of KING'S HAWAIIAN Original Sliced Hawaiian Sweet Bread
⢠Bread loaf baked with the original Hawaiian Sweet Bread recipe
⢠Sliced bread with a melt-in-your-mouth texture leaves an impression on any meal
⢠KING'S HAWAIIAN sandwich bread is made with no high fructose corn syrup, artificial dyes or trans fat
⢠Sliced Hawaiian bread is perfect for breakfast toast, deli sandwiches and sweet lunch snacks
After 60 years of baking the original Hawaiian sweet recipe, we finally started slicing it with KINGāS HAWAIIAN Sliced Hawaiian Sweet Bread. Made with the Original Hawaiian Sweet Bread recipe you know and love, this sweet sliced loaf has a soft and fluffy texture, so it's easy to add a delightful twist to your next meal. With no high fructose corn syrup, artificial dyes or trans fat, this sliced Hawaiian bread is uniquely crowd-pleasing. Soft and sweet, each irresistible loaf of bread is perfect for deli sandwiches, the ultimate grilled cheese and delicious French toast. You can even get creative by using slices of this soft bread to make Cream Cheese Churritos for sweet snacks that are sure to make an impression. Elevate your everyday sliced bread routine with KING'S HAWAIIAN Original Sliced Hawaiian Sweet Bread.
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, BUTTER (PASTEURIZED CREAM, SALT), EGGS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SODIUM SILICOALUMINATE, POTATO FLOUR, SOY FLOUR, WHEY, CORN FLOUR, MONOCALCIUM PHOSPHATE, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER), NONFAT MILK, SALT, DATEM, CALCIUM SILICATE (ANTI-CAKING AGENT) YEAST, SORBITAN MONOSTEARATE, SODIUM STEAROYL LACTYLATE, SORBIC ACID (PRESERVATIVE), MONO-& DIGLYCERIDES, WHEAT STARCH, ENZYMES
When toasting, use low setting to avoid burning.
Try something new! Use our sliced bread to make any sandwich irresistible or put a delicious twist on your French toast.
For best results, store at room temperature.