Kevin's Natural Foods Mashed Cauliflower

Details

Mashed cauliflower made with cream, cheddar cheese, and a hint of sea salt.

Ingredients

CAULIFLOWER, HEAVY CREAM, CHEDDAR CHEESE (MILK, WATER, SALT; CHEESE CULTURE, ENZYMES), BUTTER GHEE (MILK), WATER, CHEESE POWDER (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY, BUTTERMILK SOLIDS SALT), TAPIOCA STARCH, SEA SALT, YEAST EXTRACT, BLACK PEPPER.

Directions

Heating Instructions: Microwave: 1. Heat: Poke 1 small hole in center of pouch. Microwave on High for 22-3 minutes. 2. Enjoy!: Remove from microwave and let stand for 1-2 minutes. Enjoy! Caution: Pouch will be hot. Hot Water Bath: 1. Heat: Fill pot with water and bring to boil. Turn heat down to Medium-High, and carefully submerge pouch. Cover with lid for 6-8 minutes. 2. Enjoy!: Remove pouch with tongs and cool for 1-2 minutes. Enjoy! Caution: Pouch will be hot.

Perishable - Keep refrigerated. Defrost in fridge for minimum 12 hours, then follow heating instructions.

Ok to freeze for 6 months.