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A deliciously different kind of vinaigrette that fuses extra virgin olive oil with the bright flavor of real raspberries. Gives salads an irresistibly fruity flavor – and its bold zest makes it the perfect topping for grilled asparagus or peaches. Bake it with Brie for a gourmet appetizer, or use it as a gluten-free base for spicy raspberry wings on game day.
• This fruity, full-flavored vinaigrette makes salads deliciously different
• A sweet-but-zesty topping for grilled vegetables and peaches
• Adds unique flavor to all kinds of recipes
• Gluten Free
• Family-Owned Since 1958 – Made by Ken’s Foods, a trusted, family-owned company crafting quality dressings for over 65 years
DISTILLED VINEGAR, WATER, SUGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WALNUT MEAL, EXTRA VIRGIN OLIVE OIL, CONTAINS LESS THAN 2% OF SALT, NATURAL AND ARTIFICIAL FLAVOR, XANTHAN GUM, ONION,* SPICE, POTASSIUM SORBATE (PRESERVATIVE), RASPBERRY JUICE CONCENTRATE, RED 40, MALTODEXTRIN, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), BLUE 1.
Shake well.
Refrigerate after opening.
Cut along perforation.