Jell-O Pistachio Instant Pudding & Pie Filling Mix

Details

Snack happy. Jell-O Pistachio Artificially Flavored Instant Pudding Mix & Pie Filling tastes delicious whether you enjoy it as a treat or use it as an ingredient in your favorite dessert recipes. Add some wonder to your day with a delicious pistachio dessert. Fun to make with your kids, our artificially flavored pistachio pudding mix can also be used to create a poke cake, tasty crepes or pistachio pie filling. Our artificially flavored pistachio pudding is ready in as little as five minutes. Simply stir milk into the pudding mix and allow to set. Every Jell-O pudding mix comes packaged in a 3.4-ounce sealed pouch. Pudding fun in every bite.

• One 3.4 oz box of Jell-O Pistachio Artificially Flavored Instant Pudding & Pie Filling Mix

• Jell-O Pistachio Artificially Flavored Instant Pudding & Pie Filling Mix is a sweet treat on its own as well as a perfect ingredient for dessert recipes

• Contains 90 calories per serving

• Jell-O pudding mix contains no artificial sweeteners or high-fructose corn syrup

• Simply mix with 2 cups of cold milk and allow to set for 5 minutes; refrigerate any leftovers

• Each pudding mix is individually packaged in a sealed pouch for freshness

• Every package makes 4 1/2-cup servings

• SNAP & EBT eligible food item

Ingredients

SUGAR, MODIFIED FOOD STARCH, ALMONDS, CONTAINS LESS THAN 2% OF SODIUM PHOSPHATE, TETRASODIUM PYROPHOSPHATE, SALT, PISTACHIOS, ARTIFICIAL COLOR, COTTONSEED OIL, MONO- AND DIGLYCERIDES, ARTIFICIAL FLAVOR, YELLOW 5, BLUE 1, YELLOW 6, BHA (PRESERVATIVE)

Directions

5 Min. Pudding Directions:

2 Cups Cold Milk.

Beat Pudding Mix And Milk With Whisk 2 Min. Pudding Will Be Soft-Set In 5 Min. Makes 4 (1/2-Cup) Servings.

Refrigerate Any Leftovers.

Note: Pudding Will Not Set If Made With Soy Milk.

Mini Pudding Pops:

Makes 14 Servings.

Prepare Pudding As Directed.

Spoon Into 28 Sections Of Ice Cube Trays Sprayed With Cooking Spray.

Insert Wooden Pop Stick Or Plastic Spoon Into Center Of Each Section.

Freeze 2 Hours Or Until Firm. Carefully Remove Frozen Pops From Trays Just Before Serving.