Hungry Jack Complete Chocolate Chip Pancake Mix and Waffle Mix, 28 Oz Box

Details

When your family wants a delicious meal at breakfast time, make pancakes and waffles with Hungry Jack Complete Chocolate Chip Pancake Mix and Waffle Mix. A great choice for family breakfasts, this pancake and waffle mix made with real chocolate chips helps you easily prepare tasty pancakes and waffles that everyone will love. Just add water for hearty, delicious chocolate chip pancakes or waffles in minutes. Make a delicious breakfast food you can enjoy right away or freeze for a quick breakfast or snack in the future. To make this pancake mix your own, stir in other ingredients like sliced strawberries or pecans. Top the prepared pancakes or waffles with Hungry Jack pancake syrup and add whipped cream for an extra special treat. This 28 oz box of Hungry Jack Pancake Mix makes enough batter for multiple batches of pancakes and waffles. For nearly 70 years, Hungry Jack has been gathering families around the table for good times, great food, and that delicious Hungry Jack taste. That's why everybody's happy when it's Hungry Jack!

Ingredients

Bleached Wheat Flour, Sugar, Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Leavening (Baking Soda, Sodium Aluminum Phosphate, Calcium Phosphate), Dextrose, Contains 2% or Less of: Salt, Canola and/or Soybean Oil, Nonfat Dry Milk, Corn Starch, Malted Barley Flour.

Directions

Ingredients: 6-8 Pancakes: 1 cup of mix, 3/4 cup water; 12-16 Pancakes: 2 cups of mix, 1-1/2 cups water; 18-22 Pancakes: 3 cups of mix, 2-1/4 cups water. Prep the griddle by coating it with a little vegetable oil. Heat it over medium-high heat, or turn your electric griddle to 375 degrees F. Mix your ingredients in a bowl until you get rid of any large lumps. Your batter will be a little on the lumpy side. Pour on a little less than 1/4 cup batter for each pancake onto your hot griddle. Cook 11/2 min on each side or until they're golden brown. Enjoy! Tips: For thicker pancakes, use less water, for thinner use a little more. For pancakes a bite above the rest, let your prepped mix stand for 3 min. Want Waffles instead? Makes 12- 4x4 waffles. Heat up your waffle iron. Grab a large bowl and toss in 2 cups pancake mix; 1-1/4 cups water; 1/4 cup vegetable oil; 1 egg. Stir it up & get rid of any large lumps. Bake them in the hot waffle iron until steaming stops & waffles are golden brown. Warning: Do not eat raw batter. Please cook fully before enjoying._x000D_

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