Hamburger Helper Lasagna, Four Cheese

Details

America's favorite Hamburger Helper is made with 100% REAL cheese and Italian-style herbs for the classic taste you love most. Our products are made with NO artificial flavors or colors from artificial sources. Add Your Own Twist! Turn the flavor up! Stir in shredded mozzarella cheese and diced tomatoes just before serving. Garnish with fresh basil.

Ingredients

ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, SUGAR, SALT, RICOTTA CHEESE* (WHEY, MILKFAT, LACTIC ACID, SALT). CONTAINS 2% OR LESS OF: SEA SALT, TOMATO*, MOZZARELLA CHEESE* (MILK, CULTURES, SALT, ENZYMES), PARMESAN CHEESE* (PART SKIM MILK, CULTURES, SALT, ENZYMES), PAPRIKA, CITRIC ACID, ONION*, BLUE CHEESE* (MILK, CULTURES, SALT, ENZYMES), BASIL, WHEY*, VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER SEED OIL), SPICE, YEAST EXTRACT, FENNEL SEED, OREGANO, GARLIC*, MALTODEXTRIN, BUTTERMILK*, ANNATTO EXTRACT (COLOR), SODIUM PHOSPHATE, MALIC ACID, MONOGLYCERIDES, NATURAL FLAVOR, SILICON DIOXIDE (ANTICAKING AGENT).

Directions

You Will Need: 1-1/4 cups hot water. 1-3/4 cups milk. 1 lb lean ground beef or ground turkey or 1 lb ground Italian sausage. 1. Cook: Cook ground meat in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain; return cooked meat to skillet. 2. Stir: Stir in hot water, milk, sauce mix and pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. For food safety and quality, follow the cooking directions. Refrigerate leftovers.

Try with ground sausage instead of ground beef. Add your own twist! Turn the flavor up, stir in shredded mozzarella cheese and diced tomatoes just before serving. Garnish with basil.