# GreenWise Fresh Turkey Necks - All Natural Premium Poultry
Discover the authentic, flavorful foundation for your next culinary masterpiece with GreenWise Fresh Turkey Necks. These premium, all-natural turkey necks are USDA inspected and sourced from trusted poultry producers, offering home cooks and professional chefs alike a versatile, nutrient-rich ingredient that transforms simple dishes into restaurant-quality meals. Unlike processed alternatives, these fresh turkey necks deliver genuine poultry flavor and superior texture that elevates everything from traditional soups to contemporary cuisine.
GreenWise fresh turkey necks are ideal for creating rich, deeply satisfying broths, stocks, and bone-based dishes that form the backbone of countless global cuisines. Slow simmer them with vegetables and herbs to craft the perfect turkey stock for holiday gravies, creamy soups, and nourishing bone broth that's packed with collagen and natural gelatin. These premium necks are particularly prized in Southern comfort food traditions, where they're braised low and slow with aromatic vegetables, and in Latin American and Caribbean cooking, where they're featured in hearty stews and rice dishes. Each turkey neck provides substantial meat along with flavorful bones, making them economical and delicious.
For best results, thaw fresh turkey necks thoroughly before cooking and roast them at 425 degrees for thirty minutes to develop deep, caramelized flavors before adding to your stock pot. Pair them with onions, celery, carrots, and fresh thyme for a classic foundation, or experiment with ginger, garlic, and star anise for Asian-inspired broths. These all-natural turkey necks require no additional seasoning to shine, though your favorite spice blends complement them beautifully. Keep fresh turkey necks refrigerated and use within two to three days of purchase for optimal quality and safety. Trust GreenWise for wholesome, inspected poultry that brings authentic flavor and nutritional value to your kitchen.