GIA Pasta Sauce, Select, Alfredo

Details

A true alfredo made with fresh cream, real butter & aged parmigiano reggiano cheese from Italy. Butter. Produced in a green facility. Fresh cream & real butter. Aged parmigiano reggiano cheese from Italy. All natural. No preservatives. No sugar added. At our LEED manufacturing plant, Summer Garden Food, we make all our sauces in small batches to ensure the highest level of quality and expectations. Staying true to our passion we offer traditional Italian favorites for all to enjoy! giarussa.com. Produced at Summer Garden Food a green facility.

Ingredients

HEAVY WHIPPING CREAM (MILK), WATER, BUTTER, PARMIGIANO-REGGIANO CHEESE, ROMANO CHEESE, SEA SALT, BLACK PEPPER, XANTHAN GUM, DISODIUM PHOSPHATE, ENZYME MODIFIED EGG YOLK, CORN STARCH.

Directions

Serving Instructions: Pour complete jar into a large skillet and simmer for about five minutes. Add 8 ounces of al dente prepared Gia Russa pasta; drain well. Toss lightly over low heat until the pasta is coated and all excess water has evaporated. Shake well before using. Refrigerate after opening.