
Garofalo Pappardelle
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Description
Details
1-35. La pasta Di Gragnano Dal 1789. Macaroni product. We have made our pasta for over 200 years. We believe that every pasta shape has its own personality: Type of mold, drying time and temperature. We choose slow drying and at low temperatures to achieve a unique flavor and a remarkable taste. Cooking 8 time.
Ingredients
DURUM WHEAT SEMOLINA.
Directions
Cooking Instructions: Add the pasta and a pinch of salt to boiling water. Cook for 9 minutes. Take your time. Italian pasta takes Longer to cook but the results will make it worthwile.
Product Details
- SKU
- BRA-MIRRD1LP-RAK0
- Status
- Available







