Friendship Dairies Cottage Cheese, Low Fat, Small Curd, 1% Milkfat, Whipped

Friendship Dairies Cottage Cheese offers the perfect balance of creamy texture and light, wholesome nutrition with its low-fat, small curd variety containing just 1% milkfat in a convenient whipped consistency. This classic American dairy staple features delicate small curds that provide a smooth, slightly tangy flavor profile beloved by health-conscious consumers and cooking enthusiasts alike. The whipped texture makes it exceptionally versatile, working beautifully as a protein-rich snack straight from the container, mixed into fruit salads, or incorporated into both sweet and savory recipes. Friendship Dairies has been a trusted name in cottage cheese production for generations, maintaining traditional dairy craftsmanship while meeting modern nutritional preferences. The small curd size creates an ideal consistency for baking applications, blending seamlessly into pancake batters, muffins, and cheesecakes while adding moisture and protein without excessive fat content. In the kitchen, this cottage cheese excels in countless applications from breakfast parfaits layered with berries and granola to savory dishes like lasagna filling, stuffed peppers, or creamy pasta sauces. Its mild flavor complements both sweet ingredients like honey and cinnamon or savory additions such as herbs, vegetables, and spices. The whipped consistency eliminates the need for additional blending in most recipes, making it particularly convenient for quick meals and snacks. Whether you're following a low-fat diet, looking to increase protein intake, or simply enjoying this nutritious cottage cheese as part of traditional American comfort food recipes, this versatile dairy product delivers consistent quality and taste.