Finagle a Bagel Bagel, Asiago Cheese

Details

All-natural. 100% natural. Made with kosher asiago cheese. Est. 1998. Boston, MA. Real, Good. Artisan Bagels: At Finagle a Bagel, we pride ourselves on making all-natural food that tastes good. Our bagels are always made from the highest-quality ingredients - never with trans fats, hydrogen oils, or anything artificial. Our Artisan Bakers kettle-boil and hand-bake each bagel in rotary ovens. They are the World's Best Bagels. Certified WBENC: Women's Business Enterprise. www.finagleabagel.com. Facebook. Twitter.

Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Brown Sugar, Shredded Asiago Cheese (Cheese (Pasteurized Part-Skimmed Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)), Yeast, Contains 2% or Less of Each of the Following: Degermed Yellow Corn Meal, Sugar, Malt Powder ((Malted Barley, Wheat Flour, Dextrose), Honey, Malted Wheat Flour, Sea Salt, Natural Flavors, Soybean Oil, Dehydrated Vinegar, Mono-Diglycerides, Wheat Starch, Malted Barley Flour, Molasses Powder (Molasses, Wheat Starch), Lactic Acid, Guar Gum, Honey Powder (Honey, Maltodextrin), Wheat Flour, Hydrolyzed Wheat Gluten, Ascorbic Acid (Vitamin C), Enzymes, and Salt.