Discover the authentic taste of Italy with Ed Univ Chs Tortellini, a beloved pasta variety that brings traditional Italian craftsmanship to your kitchen. These ring-shaped pasta parcels are expertly crafted and filled with cheese, creating a satisfying meal that captures the essence of Northern Italian cuisine, particularly from the Emilia-Romagna region where tortellini originated.
Tortellini pasta is incredibly versatile and perfect for both weeknight dinners and special occasions. The cheese-filled pockets cook quickly in boiling salted water, typically ready in just 8-10 minutes. For a classic preparation, serve these tortellini in a rich chicken or beef broth as tortellini en brodo, a comforting soup that's perfect for cooler weather. Alternatively, toss the cooked pasta with butter and freshly grated Parmesan cheese for a simple yet elegant dish, or pair with your favorite marinara, alfredo, or pesto sauce for a more substantial meal.
These cheese tortellini also work beautifully in pasta salads, casseroles, and baked dishes. Try combining them with seasonal vegetables, herbs, and a light olive oil dressing for a Mediterranean-inspired salad, or bake them with additional cheese and sauce for a comforting pasta bake. The tender pasta exterior and creamy cheese filling make each bite a delightful experience that will transport you straight to the heart of Italy. Keep this pantry staple on hand for quick, satisfying meals that the whole family will enjoy.