
Echo Falls Coho Salmon, Cracked Pepper, Hot Smoked
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$11.24
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Oak smoked. Salmonās delicate flavor and firm texture are perfect for smoking. Select fillets are cured and slowly smoked over oak using our special Cracked Pepper recipe to add a richly seasoned flavor to this delicious fish.
COHO SALMON (COLOR ADDED), SALT, BROWN SUGAR, PEPPER, NATURAL HARDWOOD SMOKE.
Important: Must be kept refrigerated at or below 38 degrees F.
Opening Instructions: To remove from package, slide knife under salmon.
For best quality enjoy by date marked on package. Use within 4 days after opening.