D'Artagnan Lamb Merguez Sausage

Details

Sausage made from lamb, humanely raised with no antibiotics or hormones. Our merguez sausage is pork free and made with 100% lamb in a sheep casing. Handmade with no nitrates, nitrites or artificial ingredients. This North African sausage is popular street food in France, where they are grilled, and served with mustard in a split baguette, much like a hot dog.

Ingredients

Lamb, Harissa (Tomato Paste, Spices, Salt, Garlic), Salt, Olive Oil, Garlic, Paprika, Spices.

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandles or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw and meat and poultry separate from other foods. Wash working surfaces (Including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Keep refrigerated.