Curlys Bbq & Ribs

Details

• One 12 oz pack of Curly's Naturally Hickory Smoked and Seasoned Sauceless Pulled Pork

• Spice up your sandwiches with pulled pork, hickory smoked and sauceless for true pitmaster quality

• Curly's pulled pork is free from fillers and gluten free

• Create delicious sandwiches or pulled pork tacos with Curly's smoked pork

• Curly's pulled pork comes in a convenient, microwaveable and resealable container for easy meal prep and storage

Curly's Naturally Hickory Smoked and Seasoned Sauceless Pulled Pork is perfectly hickory smoked for hours to achieve its mouthwatering flavor. This high-quality, gluten free pulled pork is free from fillers, offering an ideal meal option you and your family can trust. The BBQ pork is fully cooked, so you can heat it up quickly, cutting down on prep time and mess. Create a smoky BBQ pulled pork sandwich, pulled pork nachos, or pulled pork tacos. Keep cooked pork refrigerated. When it comes to BBQ, Curly’s creates tradition by firing up flavor. Smoked for hours, ready in minutes.

Ingredients

PORK, WATER, POTASSIUM LACTATE, CONTAINS 2% OR LESS OF SALT, FLAVORINGS, CULTURED CORN SYRUP SOLIDS, DEXTROSE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM NITRITE.

Directions

Heating Directions: Product is fully cooked, simply heat and serve. Wash tub before use. Microwave Oven: 1. Remove outer sleeve. 2. Remove pork from plastic pouch. 3. Place pork inside black tray and heat for 2-1/2 minutes at 50% power. 4. Stir meat. 5. Return to microwave at 50% power for 30 seconds until reaching desired temperature. Microwave ovens vary in power. Heating times are approximate. Stove Top: 1. Place product in medium saucepan. 2. Heat on medium-low heat for 5-10 minutes or until hot, stirring several times. Caution: Container and contents will be hot. Use pot holders when handling. Do not microwve on high. Note: Instructions were developed using an 1150-watt microwave. Cooking times will vary depending on your microwave oven.

Keep refrigerated.

Once opened use within 5 days.