Conecuh Smoked Sausage, Original

Details

Still 1 pound. Natural casing. Great for grilling! US inspected and passed by Department of Agriculture. conecuhsausage.com. Visit us at conecuhsausage.com.

Ingredients

PORK, WATER, SALT, SUGAR, SPICES, AND FLAVORINGS, MONOSODIUM GLUTAMATE, SODIUM NITRITE, SODIUM ERYTHORBATE.

Directions

This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Keep raw meats and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.

Cook and Serve (Place in skillet, cook for 8 to 10 minutes on medium heat, until 160 degrees F internally).

Keep refrigerated.