Colavita Penne Ziti Pasta

Details

Produced in Molise, Italy, Colavita pasta is an authentic Italian choice. Tube shape pastas like penne ziti trap sauces. These pasta shapes pair best with meat, cream, and chunky sauces like Bolognese and Vodka. Perfect for baking, Penne Ziti Pasta can be enjoyed as mac & cheese, baked ziti and other baked pasta dishes.

Ingredients

SEMOLINA (WHEAT), NIACIN, IRON LACTATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID

Directions

Bring 4 to 6 quarts of slightly salted water to a rapid boil. Pour in the quantity of pasta needed, stirring gently until the water boils again. Cook to desired tenderness, stirring occasionally. Drain immediately in colander and place on platter. Season to taste.