Checkers & Rally's Famous Seasoned Fries

Details

Checkers & Rally's Famous Fries Frozen French Fried Potatoes are seasoned to bring you a memorable taste experience. They're crispy, crunchy and delicious, making them ideal for serving with burgers or by themselves. One of a kind flavor with just the right amount of seasoning. These frozen potatoes are easy to prepare and come in a 28 oz package.

• Crispy, crunchy and delicious

• Serve with burgers, hot dogs, sandwiches or enjoy by themselves

• Quick and easy to make

• Seasoned Fries

Ingredients

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, PALM, SOYBEAN, SUNFLOWER), WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, SALT, SPICES, CORN MEAL, MONOSODIUM GLUTAMATE, LEAVENING (DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM BICARBONATE), DEXTROSE, ANNATTO (COLOR), SPICE AND COLORING, NATURAL FLAVOR

Directions

Preparation. Conventional Oven: 1. Preheat conventional oven to 425 degrees F. 2. Spread desired quantity of frozen potatoes evenly across an 11 inch x 17 inch baking sheet lined with parchment paper or aluminum foil. 3. Bake according to the chart below; turning potatoes over halfway through the baking time. Amount: Full Baking Sheet (11 servings or more); Time 18 – 22 minutes. Amount: Half Baking Sheet (about 6 servings); Time: 16 – 18 minutes. Air Fryer. 1. Preheat air fryer to 360 degrees F. 2. Fill air fryer basket no more than half full of frozen potatoes. 3. Cook half bag for 11 – 13 minutes; slide out basket and shake halfway through cooking time. For Food Safety. Product must be cooked thoroughly before eating. Keep frozen – Do not thaw. Read and follow the cooking instructions as product must reach a minimum of 165 degrees F (74 degrees C) internal temperature as measured by a food thermometer in several spots. Note: Appliances vary. Adjust cooking times as needed.

Keep frozen.