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Spread the delicious! Cabot's new premium Vermont Cream Cheese is made from the same first-quality New England milk and cream as all of Cabot's award-winning cheeses. One taste of this thick and rich spread on your breakfast toast or a mid-afternoon cracker will make it your new, and all-time, favorite. Pick up one of our perfectly sized 8 oz. packs today and get ready to spread something wonderful. Cabotās cream cheese contains milk and should be refrigerated.
⢠Cabot Creamery Plain Cream Cheese 8 oz (Refrigerated)
⢠Premium Vermont Cream Cheese made from first-quality New England milk and cream
⢠Thick and rich spread for your breakfast toast, bagel, or mid-afternoon cracker
⢠A delicious and creamy versatile cooking and baking staple every kitchen should have
⢠Available in 8-ounce bricks
⢠Gluten-free
PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN, LOCUST BEAN, AND GUAR GUMS).
Keep refrigerated.