Bob's Red Mill Chocolate Chip Cookie Mix, Gluten Free

Transform your kitchen into a gluten-free bakery with Bob's Red Mill Chocolate Chip Cookie Mix, the perfect solution for creating delicious homemade cookies without the wheat. This carefully crafted gluten-free baking mix combines alternative flours and wholesome ingredients to deliver the classic chocolate chip cookie experience that everyone can enjoy, whether they follow a gluten-free diet by choice or necessity. Bob's Red Mill has been a trusted name in specialty baking for decades, known for their commitment to producing high-quality gluten-free and whole grain products. This chocolate chip cookie mix eliminates the guesswork from gluten-free baking, providing a foolproof way to create tender, chewy cookies with rich chocolate chips in every bite. Simply add butter, eggs, and vanilla extract to create a batch of crowd-pleasing cookies that rival any traditional recipe. The mix works beautifully for classic drop cookies, but you can also press the dough into a pan for convenient bar cookies or roll it into balls for perfectly shaped treats. For best results, avoid overmixing the dough and let it rest for a few minutes before baking to allow the gluten-free flours to fully hydrate. These cookies pair wonderfully with cold milk, coffee, or tea, making them ideal for lunch boxes, afternoon snacks, or dessert. The mix also serves as an excellent base for creative variations – try adding chopped nuts, dried fruit, or extra chocolate chips to customize your cookies. Store baked cookies in an airtight container to maintain their soft texture and fresh flavor.