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A Family Tradition
Bobo's started as a mother-daughter tradition with our Founder Beryl and her daughter "Bobo" baking the first batch in their home kitchen in 2003.
And we continue to bake the same way we always have, with our hands... and our hearts!
WHOLE GRAIN ROLLED OATS, BROWN RICE SYRUP, CANE SUGAR, RICE SYRUP, COCONUT OIL, VEGETABLE GLYCERIN, STRAWBERRY PUREE, XANTHAN GUM, PECTIN, CITRIC ACID, SEA SALT, NATURAL FLAVORS, VEGETABLE JUICE (FOR COLOR), VITAMIN E (FOR FRESHNESS)