Bob Evans Farms Liquid Egg Substitute

Details

Equivalent to 9 Eggs

Ingredients

EGG WHITES, CONTAINS 1% OR LESS OF THE FOLLOWING: NATURAL FLAVOR, COLOR (INCLUDES BETA CAROTENE), SPICE, SALT, ONION POWDER, XANTHAN GUM, GUAR GUM. VITAMINS AND MINERALS: CALCIUM SULFATE, IRON (FERRIC ORTHOPHOSPHATE), VITAMIN E (ALPHA TOCOPHEROL ACETATE), ZINC SULFATE, CALCIUM PANTOTHENATE, VITAMIN B12, VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), FOLIC ACID, BIOTIN, VITAMIN D3.

Directions

Shake well.

Cooking Methods: Skillet: Pour desired amount of eggs into non-stick skillet over medium heat. To scramble, stir eggs gently. For filled omelet, top with filling, loosen edge of omelet and fold in half. Microwave: Pour desired amount of eggs into a microwavable bowl. Cover. Cook on high (100%) power for 1-1/2 minutes. Stir. Cook for an additional 30 seconds or until eggs are set but slightly moist. (Due to variations in microwave ovens, cooking times may vary.) For Recipe Purposes: 3 Tbsp approx. 1 large egg. 1/3 cup approx. 2 large eggs. 3/4 cup approx. 4 large eggs.

Keep refrigerated. Product can be frozen, if unopened. Thaw overnight in refrigerator. For best results, keep refrigerated. When kept refrigerated at 40 degrees F or less, this product has a shelf life as indicated on the package.

Pull tab to open.

After opening, use within 7 days.