Boar's Head Manchego Cheese

Details

With a firm, slightly granular consistency and complex flavor that evokes Spain’s windswept La Mancha region, Boar's Head® Manchego Cheese is a flavorful cheese that is crafted in the Old World style from sheep’s milk and aged 12 months.

• Made from pasteurized Manchega Sheep’s milk

• Firm texture, slightly sharp, intense flavor with a pleasant aftertaste

• Good source of protein & calcium

• No artificial colors or flavors

• Product of Spain

• Gluten free

• No fillers or by-products

Ingredients

PASTEURIZED MANCHEGA SHEEP'S MILK, CONTAINS 2% OR LESS OF CHEESE CULTURES, RENNET, SALT, CALCIUM CHLORIDE

Directions

Keep refrigerated.