Boar's Head LOWER SODIUM PROVOLONE CHEESE

Discover the delicious taste of authentic Italian-style cheese with reduced sodium content in Boar's Head Lower Sodium Provolone Cheese, perfect for health-conscious food lovers who don't want to compromise on flavor. This traditional provolone cheese maintains the characteristic mild, slightly tangy taste and smooth, semi-hard texture that makes it a versatile addition to your kitchen, while containing less sodium than regular provolone varieties. Boar's Head, a trusted name in deli meats and cheeses since 1905, crafts this lower sodium provolone using time-honored techniques that preserve the cheese's distinctive qualities. The cheese features a pale yellow color and firm yet creamy texture that melts beautifully when heated. Provolone originates from Southern Italy and belongs to the pasta filata family of cheeses, known for their stretchy, meltable properties. This makes it an excellent choice for hot sandwiches, paninis, pizza, and baked pasta dishes where you want that perfect cheese pull without excess sodium. Use Boar's Head Lower Sodium Provolone Cheese in countless ways throughout your cooking and meal preparation. Slice it for sandwiches and wraps, cube it for antipasto platters and salads, or shred it over Italian dishes like chicken parmigiana and lasagna. It pairs wonderfully with cured meats, crusty bread, and roasted vegetables. The cheese also melts evenly, making it ideal for grilled cheese sandwiches, quesadillas, and cheese sauces. Store it properly wrapped in your refrigerator to maintain freshness and enjoy its authentic Italian flavor in your favorite recipes.