
Boar's Head Italian Style Uncured Dry Sausage Piccante
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$16.30
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A blend of hand-trimmed cuts of pork with zesty Italian seasonings and white wine. Boar's Head Italian Style Uncured Dry Sausage Piccante is aged naturally for spicy Mediterranean flavor.
• Made with traditional spices and ingredients
• Firm texture
• Naturally dry cured
• Complex, developed, well balanced flavor
• Gluten free
• No artificial colors or flavors
• No fillers or by-products
PORK, SEA SALT, LESS THAN 2% OF: TURBINADO SUGAR, SPICES, NATURAL FLAVORING, ORGANIC WINE, LACTIC ACID STARTER CULTURE.
Refrigerate after opening.