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A classic blend of pork with white wine and authentic Italian seasonings, Boar's Head Italian Style Uncured Dry Sausage is crafted according to centuries-old traditions and naturally aged for a mild, rich flavor.
• Made with traditional spices and ingredients
• Complex, developed, well balanced flavor
• No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder
• Naturally dry cured
• Gluten free
• No artificial colors or flavors
• No fillers or by-products
PORK, SEA SALT, LESS THAN 2% OF: TURBINADO SUGAR, SPICES, NATURAL FLAVORING, ORGANIC WINE, LACTIC ACID STARTER CULTURE
Refrigerate after opening.