Details
Enjoy savory vegetables without the hassle when you have Birds Eye Steamfresh Riced Broccoli with Cheddar Cheese Sauce. Riced broccoli mixed with Cheddar cheese makes it easy for everyone to love their vegetables. The frozen broccoli was specially selected and flash frozen, locking in fresh flavor and nutrients, to provide you and your family with high-quality frozen vegetables. This Birds Eye frozen side is made with no artificial flavors or colors and contains 6 grams of carbs per serving for a delicious and convenient way to enjoy vegetable dishes and frozen sides without compromise. Riced broccoli can be used in recipes in place of rice or other broccoli rice. Serve the steamed riced vegetable as side dishes along with your favorite grilled meat, or add to grain bowls, pasta dishes and salads as part of a main dish. Easily prepare the frozen riced broccoli and cheese side dish by steaming in the bag for 5 to 6 minutes or by cooking on the stovetop for 8 to 14 minutes. Let stand for 1 to 2 minutes before serving. Store this 10 ounce bag of steamable frozen vegetables in the freezer to maintain freshness until you are ready to enjoy. It's good to eat vegetables, so Birds Eye makes vegetables good to eat.
Ingredients
BROCCOLI, WATER, CHEDDAR CLUB CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES, ANNATTO [COLOR]), CONTAINS LESS THAN 2% OF: HEAVY CREAM, SALT, CORN STARCH, NONFAT DRY MILK, LOCUST BEAN GUM, POTASSIUM CHLORIDE, YEAST EXTRACT, NATURAL FLAVOR, ANNATTO EXTRACT (COLOR).
Directions
For food safety & quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Stove Top: Cook only one bag at a time. 1. Pour 1/4 cup of water into a medium saucepan. Add frozen riced broccoli. 2. Cover and cook over medium heat for 8 to 14 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. Stir and serve. Careful, it’s hot! Microwave Oven: 1. Place frozen, unopened bag this side up, laying flat in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. 2. Microwave on high 5 to 6 minutes. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. 3. Let stand 1 minute. Carefully handle bag at corners marked with the light blue tabs and remove from microwave with two hands. Check that food is cooked thoroughly. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy! Caution! Product will be hot! Lay flat when microwaving.
Keep frozen - do not thaw.
Tear here. Pick up here.
