Birds Eye Fire Roasted Corn, Frozen Vegetables

Details

No grill required! Enjoy the irresistible flavor of flame-grilled veggies straight from the oven with Birds Eye Fire Roasted Corn. Enjoy restaurant-quality premium corn kernels seasoned and fire roasted to perfection in the convenience of your own home with no mess and easy oven prep. Containing no preservatives and no artificial flavors or colors, these delicious fire roasted Birds Eye vegetables provide the perfect side for weeknight dinners or a flavorful addition to your favorite recipes! It's good to eat vegetables, so Birds Eye makes vegetables good to eat. From everyday recipe ingredients to fully prepared restaurant-style sides and snacks, Birds Eye has tasty and convenient veggies for every occasion. Birds Eye: Veggies Made Easy.

Ingredients

FIRE ROASTED CORN, SOYBEAN OIL, CONTAINS LESS THAN 2% OF: BROWN SUGAR, SMOKED SEA SALT, SPICE, GARLIC POWDER, ONION POWDER.

Directions

No Hassle Prep: For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Conventional Oven: Do not prepare in microwave. 1. Preheat oven to 425 degrees F. 2. Place corn in a single layer on baking sheet. Corn will appear blackened due to the fire roasting process. 3. Bake in center of oven 8 minutes, turning halfway through cooking. 4. Check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy!

Chef Tip: Add a squeeze of lime and sprinkle cotija cheese to hot fully cooked vegetables for an elevated corn at home.

Keep frozen; do not thaw; cook as directed.