Bionaturae Spaghetti, Gluten Free

Details

bionaturae® 100% Organic Spaghetti Gluten Free.

Artisan producers since 1887.

5g protein per serving.

True al dente texture.

Low-temperature drying.

Crafted in Italy.

Certified Gluten-Free®.

USDA organic.

Net Wt. 12 oz. (340 g).

Ingredients

ORGANIC BROWN RICE FLOUR, ORGANIC WHITE RICE FLOUR, ORGANIC YELLOW LENTIL FLOUR.

Directions

Cook time 8-9 minutes. Cook pasta in 4 quarts of salted boiling water, stirring frequently. Drain, do not rinse, and serve.