Vigo Olives, Calamata, Sliced (7 oz)

Vigo Calamata Sliced Olives, packed in a 7 oz jar, offer the rich, briny taste of authentic Greek olives in a convenient, ready-to-use format. These olives are carefully selected for their firm texture and deep purple color, then expertly sliced to save you time and effort in the kitchen. Calamata olives are known for their distinctive almond shape and intense flavor, making them a favorite among olive connoisseurs. Add Vigo Calamata Sliced Olives to your favorite Greek salad for an authentic Mediterranean experience. Sprinkle them over pizzas, pasta dishes, or omelets for a burst of flavor. Use them as a topping for hummus or other dips, or incorporate them into tapenades and spreads. In Caribbean cuisine, sliced olives can add a salty, savory note to rice and bean dishes. Latin American cooks often use them in empanadas, stews, and as a garnish for various dishes. Asian cuisines can incorporate them into salads or as a unique topping for noodle dishes. African dishes can benefit from their briny flavor in tagines and stews, adding depth and complexity. Olives are a good source of healthy fats, antioxidants, and vitamin E. They also contain minerals like iron and copper. To maintain their quality, refrigerate Vigo Calamata Sliced Olives after opening and ensure they are submerged in their brine. The brine helps to preserve their flavor and texture. Customers love the convenience of pre-sliced olives and the authentic taste of Vigo's Calamata variety. They appreciate the consistent quality and the versatility of these olives in a wide range of dishes. Vigo Calamata Sliced Olives are a pantry staple for anyone who enjoys the taste of the Mediterranean and wants to add a touch of sophistication to their meals.