Recommended For You
Yellow onions have a yellow-brown papery exterior and a strong, pungent flavor. They are a versatile and extensively used onion type. Because of their powerful taste that mellows when cooked, they are widely employed in cooked meals such as soups, stews, sauces, and caramelized onion preparations.
Yellow onions are a common ingredient in a wide range of meals, giving a savory foundation taste.
Help Center