"Guinness is known for bringing people together over a couple of pints of its distinctive, award-winning brew, making it one of the world's most beloved and iconic beers. Home cooks have long used Guinness beer as either the secret ingredient or the beverage that goes perfectly with a variety of dishes and drinks because of its velvety finish and bold, rich flavor. Presently this standing for greatness in cooking is going from unnoticed to official with this authoritative cookbook. This comprehensive book contains over sixty recipes for foods that go well with the stouts and lagers of the Guinness brewery, such as savory Braised Short Rib, a Creamy Mint Cocktail, and cozy Chocolate Potato Cake. The brews highlighted in the book incorporate the exemplary Guinness Draft, fresh Additional Bold, mixed Unfamiliar Additional Heavy, citrusy Baltimore Blonde, and that's only the tip of the iceberg. The Official Guinness Cookbook is a true celebration of a beer that has won over fans and enthusiasts all over the world. It also includes brief extracts and images from the brewery's long history. "--Offered by the publisher. The first official, full-length Guinness cookbook will bring the magic of Guinness to your table. Over 70 recipes for every meal and occasion are available to commemorate Ireland's adored beer's 260-year history.