Royal Raspberry Gelatin 1.41 Oz
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Artificial Flavor Bioengineered. 4-1/2 cup servings. www.royaldesserts.com. For product information visit our website at www.royaldesserts.com Please include the product manufacturing code in consumer correspondence.

Sugar, Gelatin, Fumaric Acid, Contains 2% Or Less Of The Following: Natural And Artificial Flavors, Sodium Citrate, Salt, Disodium Phosphate, Aspartame (Phenylketonurics: Contains Phenylalanine), Acesulfame Potassium, Red 40, Blue 1.

For Quick Set: Add 6 large ice cubes in place of cold water; stir until melted. Refrigerate until firm, about 1 1/2 hours. To Mold Gelatin: Do not use quick set method. following basic directions, decrease cold water to 3/4 cup. To unmold, loosen edges of gelatin from mold with tip of knife; dip mold just to rim in warm water for 5 to 10 seconds. Shake to loosen. Top with plate; invert plate and mold. Remove mold. To Add Fruits or Vegetables: Drain well and add up to 11/2 cups when chilled gelatin is slightly thickened. Basic Directions: (1) Add 1cup boiling water to package contents; stir until completely dissolved, about 2 minutes. (2) Stir in 1 cup cold water. (3) Refrigerate until firm, about 4 hours. Makes 4 (1/2 cup) servings.
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Royal Raspberry Gelatin 1.41 Oz

Royal Raspberry Gelatin 1.41 Oz

Royal Raspberry Gelatin 1.41 Oz

Royal Raspberry Gelatin 1.41 Oz

Royal Raspberry Gelatin 1.41 Oz

Royal Raspberry Gelatin 1.41 Oz

Royal Raspberry Gelatin 1.41 Oz

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